These mouthwatering, tender puddings/cakes with a caramel sauce are to die for! Try them for your next dinner party. Your guests will love you!
Little Sticky Toffee Puddings
Ingredients
- Pudding
- 1 cup water
- 1/2 tsp baking soda
- 3/4 tsp vanilla
- 1 cup raisins, or cranberries
- 3/4 cup butter
- 2/3 cup sugar
- 2 eggs
- 1 cup flour
- 1/4 tsp baking powder
- Toffee Sauce
- 1 cup brown sugar
- 1/2 cup butter
- 1/2 cup whipping cream
Instructions
- Grease well (I use butter) eight, 1/2 cup ramekins.
- Boil water, add baking soda, vanilla and raisins. Stir then set aside to cool.
- Cream butter and sugar until fluffy. Lightly beat eggs and add to the butter and sugar, mix thoroughly.
- Sift flour and baking powder then gently mix into butter mixture, ALTERNATING with the water/baking soda/vanilla and raisins mixture (batter will be a bit runny, but trust me . . .)
- Pour into ramekins, place in middle of oven and bake at 350F for 25 minutes. Remove from oven, let cool for 10 minutes, then run a knife around the outside of each ramekin and flip over so that the pudding falls out onto cooling racks (I use a bit of force and 'pound' the ramekin onto the rack so the pudding falls out quickly).
- For the toffee sauce, melt butter in pan, add brown sugar and stir thoroughly. Add cream, stir and cook on medium heat until sugar is dissolved and sauce bubbles a tiny bit and thickens.
- Place pudding on serving dish, pour sauce over and serve warm.
Notes
Recipe from The Best of Bridge
Is it possible for my hips to grow just looking at your photo? haha. You know, as much as I love that recipe, I totally adore your composition of the photo with the layer upon layer of white dishes. So lovely. Merry Christmas to you and yours!
Kathy
OMG I could never eat that with a fork – I would possibly miss a drop of two of that sauce – I could lick the computer screen now…YUM
oh my, looks SO delicious. love your photo…thanks for linking up with the simple things this week. Have a very Merry Christmas! :)
Looks great! I love the bowls{or plates} you have! Super cool!
I love the gorgeous plates and the photography! Looks yummy.
yummy yummy :)
Sounds yummy!
This looks absolutely divine!
They look wonderful. Thanks for the recipe.
Great photo. I think I’ve gained some weight in the last week just looking at all your recipes.
Beautiful and looks so delicious!
All of the recipes sound delicious. Hope you have a blessed Christmas.
Yum-o! Amazing photo too!
So yummy! wishing you lots of joy and love on this day!
I’m coming to YOUR HOUSE for the holidays! Hope you had a wonderful celebration!