Classic Nuts and Bolts
Ingredients
  • 2 lbs salted mixed nuts
  • 345 gram box Life Brand cereal
  • 280 gram box Cheerios (original or multi grain, or both)
  • 180 gram box Crispix
  • 140 gram box pretzels
  • 1 3/4 cups or up to 2 cups salad oil
  • 2 Tbsp Worcestershire Sauce
  • 1 Tbsp garlic powder
  • 1 Tbsp Lawry’s Seasoned Salt
Instructions
  1. Mix all cereals, nuts, and pretzels in large roaster (should just about fill it up).
  2. Whirl oil, sauce and salts in a blender.
  3. Drizzle over cereal and bake in a slow oven - 250 degrees for 2 hours turning and stirring every 15 minutes.
Recipe by Keeping With The Times at https://www.keepingwiththetimes.com/classic-nuts-and-bolts/